Tonight! The Cheese Store of Beverly Hills hosts “Grenaches of the World and their Favorite Cheeses” from 7:00 - 9:00pm. Admission is $60 per person and a credit card is required for reservations. Can’t make it? The class is also offered next week on Tuesday June 10th and Wednesday June 11^th. 419 N. Beverly Drive, Beverly Hills, 310.278.2855 for reservations, or email info@CheeseStoreBH.com

Also Tonight! (And every Thursday for the past 10 years) is Grilled Cheese Night at Campanile. I’ve spend a lot of change on cheese, but never has a $15 grilled cheese sandwich ever tasted so good. Twelve different cheese sandwiches ranging from the classic croque monsieur to lamb sausage served in the famous building once owned by Charlie Chaplin. Reservations limited, 624 South La Brea, Los Angeles, 323.938.1447

Monday: Mozzarella Mondays at Jar. I’ve recommended Jar in the past as a retro-chic American steakhouse, but forget the meat and sit at the bar for 12 mozzarella dishes all under $12. Try the fried boccocini, or one of the three pizzas, but do not leave without sampling the buratta, roasted asparagus, Guanciale and hazelnuts. 8225 Beverly Blvd, Los Angeles, 323.655.6566

Upcoming: LearnAboutWine.com events sell-out so quickly, that I thought you deserved a head’s up on an upcoming event. On Sunday, June 29, 2008 from 3:00 PM - 5:15 PM, Barrie Lynn (aka “The Cheese Impresario”) will host a class devoted to Wisconsin cheeses and pairing them with wines from around the world. Advanced purchase tickets are $69, and they are $80 at the door (if available). LearnAboutWine.com members are $50. Loft 218, 530 Molino Street #218, Los Angeles, 310.451.7600

photo by cwbuecheler

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